Fresh Tuna Bowl
Marinated fresh tuna, brown rice, crispy edamame, avocado, mango and toasted sesame.
The menu
Placeholder content: replace with approved dishes, ingredients, allergens and prices.
Marinated fresh tuna, brown rice, crispy edamame, avocado, mango and toasted sesame.
Royal quinoa base, roasted seasonal vegetables, crispy chickpeas and homemade herb dressing.
Grilled chicken breast, local mixed greens, cherry tomatoes, olives and extra virgin olive oil.
Marinated golden tofu, fresh kale, sliced cucumber, pumpkin seeds and citrus vinaigrette.
Fresh seasonal market vegetables, extra virgin olive oil and artisanal rustic croutons.
Slow-roasted pumpkin, touch of fresh ginger, toasted pumpkin seeds and a swirl of cream.
Fresh garden spinach, courgette, sweet leek and garden mint leaves.
Slow-fermented sourdough bread, shredded chicken, wild rocket and mild wholegrain mustard.
Toasted artisan sourdough, seasoned smashed avocado, shaved radishes, sea salt and olive oil.
Multigrain seed bread, silky homemade hummus, grilled seasonal vegetables and baby spinach.
Dark rye bread, premium smoked salmon, herbed fresh curd cheese and crisp cucumber.
Freshly pressed Algarve oranges, 100% pure fruit with no added sugars.
Garden carrots, sweet pressed orange juice and a gentle hint of ginger.
Crisp green apple, celery, baby spinach, refreshing cucumber and a touch of lemon.
Strawberries, raspberries, blueberries and a cool infusion of fresh mint.